Title: Reggae Popcorn
Categories: Popcorn
Yield: 8 Cups

3	tb	Butter
1	tb	Ground cumin
1	tb	Sugar
1/2	tb	Dried red pepper flakes; not a typo
8	c	Popped corn

In a heavy saucepan, melt butter over med. heat. Stir in remaining ingredients except popcorn. Cook, stirring constantly, until sugar dissolves. Pour over popcorn; toss to coat evenly. Serve at once.

Source: Theatre Popcorn Popper leaflet

From: Suewoodward

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